Food at the Ferry Inn, Isle of Skye, is based on making the most of fantastic local meats, fresh seafood, and lovely produce from local Skye and Scottish vegetable and salad producers. It’s all about great food made with excellent ingredients, lovingly prepared, beautifully presented.
Our restaurant and kitchen is now closed for food. It will re-open in February 2020.
December 2019 opening times:
The bar is open for drinks from 5pm Friday and Saturday nights. We have a small bar snack menu available on these nights.
Sunday – Thursday: Closed
Well behaved dogs are welcome in our bar area.
Please note we don’t open over the Christmas and New Year holiday season. We will be closed from Sunday 22nd December until February 2020.