Food at the Ferry Inn, Isle of Skye, is based on making the most of fresh seafood, landed at Uig pier, fantastic local meats, and lovely produce from local Skye and Scottish vegetable and salad producers.* It’s all about great food made with excellent ingredients, lovingly prepared, beautifully presented. Please note that we are very busy during the season and that booking a table is highly recommended to avoid disappointment.
Lunch serving times – July 2018:
Tuesday – Saturday: 12:00 – 2:30pm
Sunday + Monday: Closed Lunch
Dinner serving times – July 2018:
Monday – Saturday 6:00 – 8:30pm
Sunday – Closed
TUESDAY 17TH JULY 2018
The bar is open and serving drinks from 5pm Monday – Saturday. Please note that dogs are welcome in the bar area, if you want a table with your dog for dinner please phone us and we’ll reserve you a table in the bar.
*Seafood is subject to availability and weather permitting – our supplies are affected during bad weather.